Aperitivo: The Cocktail Culture of Italy
Aperitivo: The Cocktail Culture of Italy by Marisa Huff is a book that explores the Italian tradition of pre-dinner drinks and snacks, featuring recipes for classic and modern cocktails (like Negronis, Spritzes, and Bellinis) and small plates (like crostini and frittatas) from top Italian bars and restaurants in cities like Turin, Milan, and Venice. Published in 2016, the book serves as a guide to this cultural ritual, blending cocktail recipes, food pairings, and a travelogue of Italy's drinking destinations, all presented with stylish photography.
Dimensions: 11"L x 8"W
Item: #104377
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